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Blog Archive: January 2010

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Last fall, I was sent a link to an article describing European farmers who have set up vending machines for fresh foods straight from their farms.

 

It seemed like a good idea, perhaps, for our on-farm education programs.  I was ruminating on this as I headed out to feed the animals.  Then it struck me—a vending machine has a lot in common with a chicken nesting box—the same boxy dimensions, made of many chicken size compartments and filled with delicious treats.

 

My mind started spinning:  Why not just skip the egg carton altogether,...