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Blog Archive: October 2010

Image: Late season kale at Angelic Organics Farm

 

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Building Community Food Systems in Rockford

Angelic Organics Learning Center is proud to announce a recent award from the USDA Community Food Projects (CFP) Competitive Grants Program. The Learning Center is one of only 27 organizations nationwide to receive this award to build build community food systems. These awards were made through the USDA's National Institute of Food and Agriculture (NIFA.)

 

The award will support our work with youth and adult leadership teams to build community food security in Rockford,  Illinois. The Learning Center's programming in Rockford has grown out of the plans, visions, and talents of the ...

Miss Juanita Chickie

We said goodbye this week to one of our colleagues. Miss Juanita Chickie was a nine-year old Araucana chicken, and a fine host indeed for our education programs.

 

She was raised by young Adam, who carried her pretty much continuously when she was a spring chicken. Thanks to his attentiveness and care, Miss Juanita was by far and away our most amenable chicken to handling. Nary a squawk if a first-time chicken holder would lift her from the ground.

 

Consequently, thousands of children (and quite possibly hundreds of adults) had their first up close and personal experience...

Grown By Rockford Youth

Come celebrate with the Learning Center and the South West Rockford Community Garden Cooperative Partnership as we celebrate a successful and very fruitful first growing season!

 

On Friday, October 29, from 11:00am-2:30pm at Tinker Swiss Cottage Museum & Gardens, 411 Kent St in Rockford, we will be celebrating the harvest season and expressing our appreciation for all of our 2010 volunteers.

 

In its first year, the South West Rockford Community Gardens Partnership has already made a big impact in South West Rockford and beyond. Over 100 youth from the community have put in over...

The Zinnicker Family Farm stewards Wisconsin farm-land using organic, Biodynamic methods--and hosts field days for our farmer training programs

Paul Dietmann, a regular speaker for Stateline Farm Beginnings, was recently appointed Deputy Secretary of the Wisconsin Department of Agriculture, Trade, and Consumer Protection!   "Paul's work ethic and his commitment to service will serve him, the agency and the people of Wisconsin well," commented Randy Romanski, Secretary of the Wisconsin Department of Agriculture, Trade and Consumer Protection. "He brings great energy to everything he does, and he is an important part of the team here at DATCP," he said. Read the full DATCP Press Release for more information.   Here at the Learning...

Gunther Hauk tending bees-Biodynamic style

The Learning Center's partnership in Rogers Park, including Heartland Alliiance, Chicago Waldorf School, and others, has developed a vibrant urban beekeeping program. We are excited to announce that Gunther Hauk, biodynamic gardener and beekeeper, teacher and lecturer, will offer a workshop on Biodynamic Beekeeping at Chicago Waldorf School this Friday.

 

When:  October 15, 2-5 pm
Where:  Chicago Waldorf School Physics Lab, 1319 W Loyola Ave
Suggested Donation: $25
RSVP's: In advance to Brian Gleichauf at bgleichauf@chicagowaldorf.org

 

Mr. Hauk will speak about methods...

A Bike festival on 10.10.10

Please join the Youth Leaders and the Roots & Wings network at Go Bike! Rockford, on Sunday, October 10th at Brown Park in Rockford. The Youth Leaders and Roots & Wings network, is coordinated by Angelic Organics Learning Center through our Urban Initiative in Rockford.

Go Bike! Rockford is a public festival promoting the reduction of carbon emissions by establishing and maintaining pro-bicycle culture and urban food systems in Rockford, IL. The event will feature a mini farmers market held by the Youth Leaders, a free bike clinic, a BMX demo, street art expo...

On a beautiful September Sunday, people gathered from near and far for a hands-on (and feet) learning experience building an earthen oven.

 

The events started with introductions and presentation by Randy Mermel and Judy Speer on the hows and whys of building with cob, which stimulated many great questions and conversations. We tried to keep the presentation to a minimum so we could get outside and get busy with the cob. Before the potluck lunch, we built the brick oven entrance, laid the fire bricks for the oven floor and prepared the sand form that would act to hold...