AOLC Blog

Local artist and studio art instructor Lily Picot has been fascinated with the insect world for as long as she can recall. As a young girl growing up in North Carolina, she would perch next honeysuckle plants, studying bumblebees and marvelling at their furry bodies.

Angelic Organics Learning Center, Advocates for Urban Agriculture (AUA), and the Chicagoland Chicken Enthusiasts again present the Urban Livestock Expo on February 22, 2014 from 10AM to 1PM at the Chicago High School for Agricultural Sciences, 3857 W 111th Street in Chicago.

Upper Midwest CRAFT (Collaborative Regional Alliance for Farmer Training), along with 12 other CRAFT farmer alliances from across North America, met at Hawthorne Valley Farm Jan 2-4 in Ghent, New York, for an inaugural in-person meeting of CRAFT farmers and coordinators. This special meeting happened in conjunction with, and was hosted by, the Farm Beginnings Collaborative, a network of 9 US nonprofits--including Angelic Organics Learning Center--that offers the Farm Beginnings strategic farm business planning program to their farmer networks.

In a few weeks, on January 29, 2014, Angelic Organics Learning Center’s Farmer Training Initiative will be the beneficiary of a Whole Foods 5% day!

On November 26th residents of Blackhawk Courts gathered to celebrate Thanksgiving—farm style. This multi-generational family event brought over thirty people together to create & cook an assortment of pies. Prior to the event, pie-making participants decided about what type of pies they would like to make with fruit, nuts or vegetables.  In response to popular demand, pecan and banana cream pies were added to the menu. Other taste sensations included sweet potato and apple fillings, both of which were grown or gathered locally by the farm crew at Blackhawk Courts. The theme of the night was “let’s bake and eat...

On September 24th, we received a phone call at Angelic Organics Roots & Wings office from someone wondering if our organization was interested in harvesting some organically grown apples and pears. The call was given to me and the warm voice on the other end belonged to Joan Sabin of Rockton, Illinois. I responded with a resounding “YES!”